• Whopping Great big Spirits delivery has arrived!

    We all like getting nice deliveries here as usually Jenn & I are wanting there to be some chocolate covered marzipan somewhere within the delivery!  But yesterday we got seven cases of spirits from Rhubarb Vodka, Cow’s milk vodka to a wide range of Bourbon’s such as Elijah Craig, Four Roses and Gentleman Jack to…

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  • Cheese & Wine Evening, 5th December

    Can you eat cheese, drink wine, chat?  Then this is the evening for you.  Our last wine tasting of the year (as I always say, you only need those skills above, no knowledge of wine or cheese is needed ~ I’ve managed to buff it for 11 years  😉   )!!!  This Thursday 5th Dec,…

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  • What’s in store?

    This week marks the start of lots of new deliveries.  Stocks are fast running out and so a lot of reordering has been undertaken last weekend and now the the deliveries are starting to trickle in. We’ve had a lovely range of Cartwright & Butlers food pantry’s delivered, more beers from Sam Smiths and we’ve…

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  • Beaujolais Nouveau 2013

    Come in on Thursday 21st November to buy your Beaujolais Nouveau.  Limited stock so don’t delay.  3 cases already reserved.

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  • LAST CHANCE

    We are taking last bookings today for our Christmas Wreath Making class today on Saturday 30th November. The class starts at 2pm for 2-2.5hrs. Gill & Cliff will demonstrate from the start; how to straw then green up a wreath and then how to wire and decorate the cinnamon sticks, orange slices, nuts etc.  Hot…

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  • Chocolate Truffle workshop was a great success!

    19 people attended 2 courses this weekend and leant a little bit about how chocolate is grown and blended and tempered with a hair dryer!!! It worked!  Great fun was had by filling approx 30 truffles with different flavoured ganaches; from coffee/vanilla & whisky through to lime or peppermint. The truffles were individually decorated and…

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